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South American camelids (Llamas, Alpacas, Vicuñas and Guanacos) are receiving increased interest not only in South America but also on a worldwide scale. They possess some unique features such as their fine fibre and healthy meat, and their high adaptivity to many climatic regi…

This book compiles the scientific content of the International Symposium on Energy & Protein Metabolism and Nutrition, in Rostock-Warnemünde 13th-18th September 2003. Specialists from all over the world working in energy and protein metabolism research were assembled to discuss …

This book deals with trace elements, such as cobalt, copper, iron, manganese, selenium and zinc which are essential to modern animal nutrition, but are increasingly detrimental to soil and water quality in today's globalized production. The goal in finding a sustainable balance …

This book contains the proceedings of the XIth International Symposium on Ruminant Physiology. The papers address ruminant comparative physiology, the rumen ecosystem and metagenomics, nutrient digestion and absorption, methanogenesis, tissue metabolism and gene expression, preg…

This book addresses current topics of interest to researchers and nutritionists in animal research, the feed and allied industry. This includes: immunomodulation, gut barrier functions in gut health, oxidative stress in weaned piglets, glutamine as an functional amino acid, ener…

These proceedings present the latest achievements and developments within the scientific community of fur animal research organised by the International Fur Animal Scientific Association (IFASA). The book contains papers on the following topics: nutrition, feeding and management…

This book contains key contributions to the Xth International Symposium on Ruminant Physiology. Proceedings from past ISRP symposia have had a major influence on research and teaching in animal science over the years. Without a doubt the peer-reviewed chapters in this book, writ…

Tilapia are sometimes known as ''aquatic chicken'' due to their high growth rates, adaptability to a wide range of environmental conditions, and ability to grow and reproduce in captivity and feed on low trophic levels. As a result, these fishes ahave become excellent candidates…

This handbook provides information about both small and large domestic animals and includes includes information on their history, breeds and genetics, statistics, animal health, production, product utilization and future projections.

"Hand-Rearing Skills are a necessity for animal care professionals ranging from veterinarians to animal rehabilitation specialists and shelter veterinarians and staff. Hand-Rearing Birds provides a detailed guide to hand-rearing techniques for many common avian species. The book…

"Based on the proceedings of the John Lee Pratt International Symposium on Nutrient Management of Food animals to Enhance and Protect the Environment held on June 4-7 at Virginia Poltechnic Institute and State University"--Preface.