One billion people around the world rely upon fish as their primary-and in many cases, their only-source of protein. At the same time, increasing demand from wealthier populations in the U.S. and Europe encourages dangerous overfishing practices along coastal waters. Fish for Li…
The Atlantic salmon is one of the most prized and exploited species worldwide, being at the centre of a massive sports fishing industry and increasingly as the major farmed species in many countries worldwide. Atlantic Salmon Ecology is a landmark publication, both scientificall…
The Atlantic salmon is one of the most prized and exploited species worldwide, being at the centre of a massive sports fishing industry and increasingly as the major farmed species in many countries worldwide. Atlantic Salmon Ecology is a landmark publication, both scientificall…
Millions upon millions of salmon and steelhead once filled California streams, providing a plentiful and sustainable food resource for the original peoples of the region. But over the years, dams and irrigation diversions have reduced natural spawning habitat from an estimated 6…
In the past 20 years, fish cytogenetics has become an essential tool in fields as diverse as systematics and evolution, conservation, aquaculture and more recently, genomics. This book is organized in four sections (systematics and evolution; biodiversity conservation; stock ass…
