Basic nutrition & diet therapy

Basic nutrition & diet therapy

by Williams, Sue Rodwell

Type Book
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CD-ROM contains: Database of over 2,200 food items. Allows users to analyze nutrition and calculate food intake and energy expenditure for effective diet analysis.

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Title Statements

  • Full title :Basic nutrition & diet therapy.

Summary

CD-ROM contains: Database of over 2,200 food items. Allows users to analyze nutrition and calculate food intake and energy expenditure for effective diet analysis.

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Edition Statements

  • Publication Date:©2001.
  • Edition:11th ed

Publication Statements

  • Publisher(s):Mosby
  • Place of Publication:St. Louis
  • Language:eng
  • Publication Date:©2001.

The Physical Object

  • Description:1 volume (various pagings) : : illustrations ; : 24 cm +

Edition Identifiers

  • ISBN:0323005691, 9780323005692, 9997635132, 9789997635136
  • oclc:ocn990109033
  • LC Classification:RM216
  • Dewey Decimal:615/.854

Table of Contents

pt. 1. Introduction to basic principles of nutritional science -- Food, nutrition, and health -- Carbohydrates -- Fats -- Proteins -- Energy balance -- Vitamins -- Minerals -- Water balance -- Digestion and absorption -- pt. 2. Nutrition throughout the life cycle -- Nutrition during pregnancy and lactation -- Nutrition in infancy, childhood, and adolescence -- Nutrition for adults: the early, middle, and later years -- pt. 3. Community nutrition and health care -- Community food supply and health -- Food habits and cultural patterns -- Weight management -- Nutrition and physical fitness -- pt. 4. Clinical nutrition -- Nutritional care -- Gastrointestinal problems -- Coronary heart disease and hypertension -- Diabetes mellitus -- Renal disease -- Surgery and nutritional support -- Nutritional support in cancer and AIDS -- Appendixes.

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Files & Downloads

  • Basic Nutrition and Diet Therapy -- (.epub)

    EPUB · 2.3 MB · updated