Breakfast & brunch recipes

Breakfast & brunch recipes

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Type Book
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"Take eight innkeepers who've served more than 200,000 breakfasts to happy guests--and offered them at least a half-million cookies! These are the 8 Broads in the Kitchen--innkeepers of notable bed and breakfasts scattered across the country. Each one prepares sustainable local foods with creativity and flair, always accenting flavor and freshness. "We are committed to cooking locally," they say. "We each highlight our regional specialties, offering eggs from happy chickens, pork from humanely-…

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Title Statements

  • Full title :Breakfast & brunch recipes / from 8 innkeepers of notable bed & breakfasts.

Summary

"Take eight innkeepers who've served more than 200,000 breakfasts to happy guests--and offered them at least a half-million cookies! These are the 8 Broads in the Kitchen--innkeepers of notable bed and breakfasts scattered across the country. Each one prepares sustainable local foods with creativity and flair, always accenting flavor and freshness. "We are committed to cooking locally," they say. "We each highlight our regional specialties, offering eggs from happy chickens, pork from humanely-raised pigs, fruit grown right next door, and fresh herbs from our own gardens." Try these matchless 150 recipes from the 8 Broads, including Blueberry Sour Cream Pancakes with Lemon Sauce, Caramelized Onion Omelets, Parmesan Heirloom Cherry Tomatoes, and Apricot Chocolate Crumb Squares. Each recipe includes Prep Time and Cooking Time--along with easy-to-follow, step-by-step instructions and full-color photography."--Amazon.com.

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Edition Statements

  • Publication Date:©2018

Publication Statements

  • Publisher(s):Walnut Street Books
  • Place of Publication:Lancaster, Pennsylvania
  • Language:eng
  • Publication Date:©2018

The Physical Object

  • Description:256 pages : : color illustrations ; : 25 cm

Edition Identifiers

  • ISBN:9781947597006, 1947597000
  • oclc:on1049858147
  • Dewey Decimal:641.52 BRE

Subjects

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