Food ethics

Food ethics: the basics

by Sandler, Ronald L.

Type Book
Rate 0.0 /5
Details
Files
Reviews
Download

Title Statements

  • Full title :Food ethics : the basics / Ronald Sandler.

Edition Statements

  • Publication Date:2015.
  • Edition:First [edition]

Publication Statements

  • Publisher(s):Routledge
  • Place of Publication:London
  • Language:eng
  • Publication Date:2015.

The Physical Object

  • Description:1 Online-Ressource.

Edition Identifiers

  • ISBN:9780203694404, 0203694406
  • oclc:ocn961908430

Subjects

Agriculture -- Aspect moral Agriculture -- Moral and ethical aspects Alimentation -- Aspect moral Aliments -- Aspect moral Diet -- Moral and ethical aspects Food -- Moral and ethical aspects Food industry and trade -- Moral and et… Online-Ressource

Writers

Sandler, Ronald L.

More from this Series

Rate & Review

0.0/5
(0 people Voted)

No reviews yet. Be the first to rate this work.

Files & Downloads

  • Food Ethics: The Basics -- (.pdf)

    PDF · 1.3 MB · updated
    Login →
Log in to request a copy