Title Statements
- Full title :Food process engineering / edited by P. Linko.
Edition Statements
- Publication Date:1980.
Publication Statements
- Publisher(s):Applied Science Publishers
- Place of Publication:London
- Language:eng
- Publication Date:1980.
Notes
In 2 vols.
'Proceedings of the Second International Congress on Engineering and Food and the Eighth European Food Symposium held between 27 and 31 August 1979 at Helsinki University of Technology, Espoo 15, Finland' - half title-page verso.
The Physical Object
- Description:vii,316p. : : ill. ; : 26cm.
Edition Identifiers
- ISBN:0853348979, 9780853348979
- oclc:ocn838800794
- LC Classification:TP368
- Dewey Decimal:664
Table of Contents
Vol.2 ; Enzyme engineering in food processing / edited by P. Linko and J. Larinkari.
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