Enzyme engineering in food processing by Linko, P., (Pekka), Larinkari, J., International Congress on Engineering and Food, Teknillinen korkeakoulu), European Food Symposium, Teknillinen korkeakoulu) fromFood process engineering 0 Type: Book
Food process engineering by International Congress on Engineering and Food, Larinkari, J., Linko, P., European Food Symposium fromFood process engineering 0 Type: Book
Food process engineering by International Congress on Engineering and Food, Helsinki University of Technology), Linko, P., (Pekka), European Food Symposium, Helsinki University of Technology), Larinkari, J. fromFood process engineering 0 Type: Book
Developments in boundary element methods by Kobayashi, S., Banerjee, P. K., Morino, L., Butterfield, R., Shaw, R. P., Mukherjee, S., Wilson, R. B., Watson, J. O. fromDevelopments series 0 Type: Book
Plated structures: third of the ... set of volumes on the stability … by Narayanan, R. fromStability and strength 0 Type: Book
Developments in reinforced plastics. t. 1. resin matrix aspects. t. 2. properties of laminates fromDevelopments series 0 Type: Book
Developments in reinforced plastics by Pritchard, G., (Geoffrey) fromDevelopments series 0 Type: Book
