Food safe fundamentals

by McSwane, David Zachary

Type Book
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Title Statements

  • Full title :Food safe fundamentals / David McSwane ... [et al.].

Edition Statements

  • Publication Date:c2004.

Publication Statements

  • Publisher(s):Pearson/Prentice Hall
  • Place of Publication:Upper Saddle River, NJ
  • Language:eng
  • Publication Date:c2004.

Notes

Includes index.

The Physical Object

  • Description:1 online resource (xxi, 326 pages : : color illustrations).

Edition Identifiers

  • oclc:on1285560071
  • LC Classification:TX911.3.S3
  • Dewey Decimal:363.72/96

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Files & Downloads

  • Food Safety Fundamentals -- (.pdf)

    PDF · 18.1 MB · updated