Title Statements
- Full title :Food Safety Basics
Summary
Cover -- Title Page -- Credits -- Table of Contents -- Chapter 1: History of Food Safety -- Chapter 2: What You Eat Can Make You Sick -- Chapter 3: Who Keeps Our Food Safe? -- Chapter 4: Food Safety is Everyone's Business -- Chapter 5: Keeping Foods Safe -- Just the Facts -- In the Kitchen -- Stop and Think -- Glossary -- Learn More -- Index -- About the Author
Food Safety Basics helps readers trace the history of food safety, explore the science behind it, and discuss controversies from an objective viewpoint. The title will engage readers on the topic and help them to weigh the pros and cons as they make their own food decisions. Aligned to Common Core Standards and correlated to state standards. Core Library is an imprint of Abdo Publishing, a division of ABDO
Edition Statements
- Publication Date:2015
Publication Statements
- Publisher(s):Abdo Publishing
- Place of Publication:Minneapolis, MN
- Language:eng
- Publication Date:2015
The Physical Object
- Description:1 Online-Ressource (51 Seiten)
Edition Identifiers
- ISBN:9781629697291, 162969729X, 9781624038631, 1624038638
- oclc:on1025312668
- LC Classification:TX533.L33 2016
- Dewey Decimal:363.192
Subjects
Writers
More from this Series
No reviews yet. Be the first to rate this work.
Rate & Review