Good Eating's Quick Breads

Good Eating's Quick Breads

by Staff, Chicago Tribune

Type Book
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Good Eating's Quickbread Recipes is a distinct collection of recipes devoted entirely to baked goods leavened without yeast. This book features everything from classic breakfast items like muffins, scones, and pancakes to more complex seasonal loaves, all of which have been curated from years of award-winning Chicago Tribune food writing.

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Title Statements

  • Full title :Good Eating's Quick Breads / Chicago Tribune Staff.

Summary

Good Eating's Quickbread Recipes is a distinct collection of recipes devoted entirely to baked goods leavened without yeast. This book features everything from classic breakfast items like muffins, scones, and pancakes to more complex seasonal loaves, all of which have been curated from years of award-winning Chicago Tribune food writing.

Read More ↓

Edition Statements

  • Publication Date:2012.

Publication Statements

  • Publisher(s):Agate Publishing
  • Place of Publication:Place of publication not identified
  • Language:eng
  • Publication Date:2012.

The Physical Object

  • Description:1 online resource

Edition Identifiers

  • ISBN:9781572844322, 1572844329
  • oclc:on1100921686

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Writers

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