Grapevine breeding programs for the wine industry
by Reynolds, A. G., (Andrew Gordon)
Grapevine Breeding Programs for the Wine Industry: Traditional and Molecular Techniques summarizes recent trends in grapevine breeding, both in terms of research and practical programs. The first group of chapters covers the challenges faced by breeders and existing and emerging techniques used to combat them. Two further groups of chapters focus on grapevine breeding programs in different wine-producing countries around the world. With authoritative contributions from experts across the world'…
Read More ↓Title Statements
- Full title :Grapevine breeding programs for the wine industry / edited by Andrew Reynolds.
Summary
Grapevine Breeding Programs for the Wine Industry: Traditional and Molecular Techniques summarizes recent trends in grapevine breeding, both in terms of research and practical programs. The first group of chapters covers the challenges faced by breeders and existing and emerging techniques used to combat them. Two further groups of chapters focus on grapevine breeding programs in different wine-producing countries around the world. With authoritative contributions from experts across the world's winemaking regions, this book will be an essential reference for all those involved in viticulture.
Read More ↓Edition Statements
- Publication Date:2014.
Publication Statements
- Publisher(s):Woodhead Publishing
- Place of Publication:Cambridge
- Language:eng
- Publication Date:2014.
The Physical Object
- Description:1 online resource (xxvi, 439 pages .).
Edition Identifiers
- ISBN:1782420800, 9781782420804
- oclc:ocn911592663
- LC Classification:SB398.3
- Dewey Decimal:634.8
Table of Contents
Front Cover; Related titles; Grapevine Breeding Programs for the Wine Industry; Untitled; Contents; List of contributors; Woodhead Publishing Series in Food Science, Technology and Nutrition; Part One -- Common issues in grapevine breeding; 1 -- Traditional grapevine breeding techniques; 1.1 Introduction; 1.2 Procedures in cross breeding; 1.3 Limitations for cross breeding; 1.4 Future perspectives of cross breeding; References; 2 -- Molecular grapevine breeding techniques; 2.1 Introduction; 2.2 Technical outline; 2.3 Relevance and role in current and future scientific and commercial work.
2.4 Future trends2.5 Conclusions; 2.6 Sources of further information and advice; References; Part Two -- European grape breedingprograms; 3 -- Grapevine breeding in Austria; 3.1 Introduction to the Austrian situation; 3.2 Professional bodies, research, and interest groups; 3.3 Purpose of grapevine breeding; 3.4 Today's cultivars and their genetic background; 3.5 Ancient donor vines and their key role; 3.6 Diversity of grapevines and grapevine families; 3.7 Wild vines and their link to actual genotypes; 3.8 Newly crossed varieties of recent years; 3.9 Future perspectives for new varieties.
3.10 …
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