Les buffets sales de Ecole Lenôtre
by Chalangeas, Jean-Pierre Elibrik, Moussa Herrmann, Janice Reid, Rebecca
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Title Statements
- Full title :Les buffets sales de Ecole Lenôtre / Janice Herrmann, project editor ; Jean-Pierre Chalangeas, editor ; Rebecca Reid, English translation ; Moussa Elibrik, photography.
Edition Statements
- Publication Date:©1997.
Publication Statements
- Publisher(s):Éditions Jérôme Villette
- Place of Publication:Les Lilas, France
- Language:fre
- Publication Date:©1997.
The Physical Object
- Description:126 pages : : color illustrations ; : 29 cm
Edition Identifiers
- ISBN:2865470415, 9782865470419
- oclc:ocn265118617
- Dewey Decimal:642.4
Table of Contents
Le préparations de base = Basic preparations -- Le décors = Decorations -- Les terrines et les grosses pièces -- Terrines and large pieces -- Les canapés dînatoires = Canapés -- Organisation, dressage et mise en valeur = Organisation, arrangement and enhancement -- Technologie culinaire et hygieǹe de base = Culinary technology and basic hygiene -- Glossaire -- Glossary.
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