Les recettes glacees

Les recettes glacees

by Lenôtre, Gaston

Type Book
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Les Recettes glacees offers an introduction to the world of ice-cream and iced desserts, and reveals its special know-how in the field of ice-cream technology, basic recipes, ice-cream and sorbet mixes, ice-sweets, ice-cups and ice-dishes.

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Title Statements

  • Full title :Les recettes glacees / Gaston Lenotre.

Summary

Les Recettes glacees offers an introduction to the world of ice-cream and iced desserts, and reveals its special know-how in the field of ice-cream technology, basic recipes, ice-cream and sorbet mixes, ice-sweets, ice-cups and ice-dishes.

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Edition Statements

  • Publication Date:1995.

Publication Statements

  • Publisher(s):J. Villette
  • Place of Publication:Fracais. Les Lilas
  • Language:eng
  • Publication Date:1995.

The Physical Object

  • Description:174 pages : : illustrations ; : 29 cm

Edition Identifiers

  • ISBN:2865470369, 9782865470365
  • oclc:ocn859385767
  • LC Classification:TX795

Subjects

Desserts congelés Frozen desserts Glaces -- boissons glacees Ice cream, ices, etc

Writers

Lenôtre, Gaston

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