Microbial safety of minimally processed foods

Microbial safety of minimally processed foods

by Juneja, Vijay K. Novak, John S. Sapers, Gerald M.

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Title Statements

  • Full title :Microbial safety of minimally processed foods / edited by John S. Novak, Gerald M. Sapers, and Vijay K. Juneja.

Edition Statements

  • Publication Date:©2003.

Publication Statements

  • Publisher(s):CRC Press
  • Place of Publication:Boca Raton, FL
  • Language:eng
  • Publication Date:©2003.

The Physical Object

  • Description:343 p. : : il. ; : 23 cm

Edition Identifiers

  • ISBN:1587160412, 9781587160417
  • oclc:ocn318281275
  • Dewey Decimal:576.163

Subjects

Alimentos -- Medidas de seguridad Microbiología de alimentos

Writers

Juneja, Vijay K. Novak, John S. Sapers, Gerald M.

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