North African cookery

by Der Haroutunian, Arto

Type Book

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Title Statements

Full title :North African cookery / Arto der Haroutunian.

Edition Statements

Publication Date:2009.

Publication Statements

Publisher(s):Grub Street
Place of Publication:London [England]
Language:eng
Publication Date:2009.

The Physical Object

Description:1 online resource (313 pages) : : 1 map

Edition Identifiers

ISBN:9781908117908, 1908117907
oclc:ocn795563939
LC Classification:TX725.N6
Dewey Decimal:641.5961

Front Cover; Title; Copyright; Acknowledgements; Contents; Introduction; Chorbat -- soups; Kemia -- hors d'oeuvres and salads; Entrées; Khodrat -- vegetables; Mechoui -- grilled meats; Kesksou -- couscous; Tajines; Everyday dishes; Rice, noodles and breads; Sauces and pickles; Sweets, pastries and desserts; Drinks; Glossary; Footnotes; Map; Bibliography