Nutrition: a very short introduction
There is much conflicting information about diet and health; with issues such as obesity and food allergies increasing worldwide despite healthy eating campaigns such as 'five-a-day'. In 'Nutrition', David Bender provides a simple but authoritative guide to the main principles of human nutrition and a healthy diet.
Read More ↓Title Statements
- Full title :Nutrition : a very short introduction / David Bender.
Summary
There is much conflicting information about diet and health; with issues such as obesity and food allergies increasing worldwide despite healthy eating campaigns such as 'five-a-day'. In 'Nutrition', David Bender provides a simple but authoritative guide to the main principles of human nutrition and a healthy diet.
Read More ↓Edition Statements
- Publication Date:2014.
Publication Statements
- Publisher(s):Oxford University Press
- Place of Publication:Oxford
- Language:eng
- Publication Date:2014.
The Physical Object
- Description:1 online resource : : illustrations
Edition Identifiers
- ISBN:9780191779985, 0191779989, 0199681929, 9780199681921, 9780191504167, 0191504165
- oclc:ocn906026342
- LC Classification:RA784
- Dewey Decimal:613.2
Table of Contents
Why eat? -- Energy nutrition -- Protein nutrition -- Over-nutrition : problems of overweight and obesity -- Diet and health -- Under-nutrition -- Vitamins and minerals -- Functional foods, superfoods, and supplements.
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