Title Statements
- Full title :Post harvest technology and food process engineering / Amalendu Chakraverty, R. Paul Singh.
Edition Statements
- Publication Date:2013.
Publication Statements
- Publisher(s):CRC Press
- Place of Publication:Boca Raton, FL
- Language:eng
- Publication Date:2013.
The Physical Object
- Description:xxix, 551 pages : : il. ; : 24 cm
Edition Identifiers
- ISBN:9781466553200, 1466553200
- oclc:ocn970541652
- LC Classification:SB175
Table of Contents
Pt. 1. Grain properties, drying, and dryers -- pt. 2. Grain storage -- pt. 3. Parboiling and milling -- pt. 4. By-products/biomass utilization -- pt. 5. Food process engineering.
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