Raw cake

Raw cake

by Kristiansen, Daisy

Type Book
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"Long-time friends Leah and Daisy set up raw superfood confectionery company The Hardihood in early 2015 to prove that eating healthy desserts does not mean compromising taste or beauty. Their range of handcrafted desserts comprise all-natural ingredients and are completely free from refined sugar, gluten, wheat, dairy, and soy. They?re also raw, which means the ingredients are not altered by heat and thus maintain their nutritional value and integrity."--Amazon.com.

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Title Statements

  • Full title :Raw cake / Daisy Kristiansen, Leah Garwood-Gowers of The Hardihood.

Summary

"Long-time friends Leah and Daisy set up raw superfood confectionery company The Hardihood in early 2015 to prove that eating healthy desserts does not mean compromising taste or beauty. Their range of handcrafted desserts comprise all-natural ingredients and are completely free from refined sugar, gluten, wheat, dairy, and soy. They?re also raw, which means the ingredients are not altered by heat and thus maintain their nutritional value and integrity."--Amazon.com.

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Edition Statements

  • Publication Date:2017.
  • Edition:First U.S. edition

Publication Statements

  • Publisher(s):St. Martin's Griffin
  • Place of Publication:New York
  • Language:eng
  • Publication Date:2017.

Notes

Includes index.

The Physical Object

  • Description:193 pages : : color illustrations ; : 26 cm.

Edition Identifiers

  • ISBN:1250117569, 9781250117564
  • oclc:on1037241549
  • LC Classification:TX773
  • Dewey Decimal:641.86

Table of Contents

Making your own ingredients -- Raw breakfasts -- Raw treats -- From the freezer -- Raw cheesecakes -- Tarts, pies & pudding pots.

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Subjects

Aliments crus Cookbook Cookbooks Cooking (Natural foods) Cuisine (Aliments naturels) Desserts Livres de cuisine Raw foods

Writers

Kristiansen, Daisy Garwood-Gowers, Leah

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  • Raw Cake: Delicious and Decadent Superfood Desser…

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