The Microbiology of poultry meat products

The Microbiology of poultry meat products

by Cox, N. A. Cunningham, Frank E.

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Title Statements

  • Full title :The Microbiology of poultry meat products / edited by F.E. Cunningham, N.A. Cox.

Edition Statements

  • Publication Date:1987.

Publication Statements

  • Publisher(s):Academic Press
  • Place of Publication:Orlando
  • Language:eng
  • Publication Date:1987.

The Physical Object

  • Description:ix, 359 str. : : ilustr. ; : 24 cm.

Edition Identifiers

  • ISBN:0121998800, 9780121998806
  • oclc:ocn780690807
  • Dewey Decimal:664/.93

Subjects

Alimentos -- Microbiología Aliments -- Conservation Food -- Preservation Poultry -- Microbiology Poultry plants Poultry products Produits avicoles Volailles -- Microbiologie Volailles -- Traitement

Writers

Cox, N. A. Cunningham, Frank E.

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