Title Statements
- Full title :The Palestinian table / Reem Kassis.
Summary
"Authentic modern Middle Eastern home cooking--150 delicious, easy-to-follow recipes inspired by three generations of family tradition. While interest in Middle Eastern cuisines has blossomed, the nuances and subtleties of Palestinian food are still relatively unexplored. In The Palestinian Table, Reem Kassis weaves a tapestry of personal anecdotes, local traditions, and historical context, sharing with home cooks her collection of nearly 150 delicious, easy-to-follow recipes that range from simple breakfasts and quick-to-prepare salads to celebratory dishes fit for a feast--giving rare insight into the heart of the Palestinian family kitchen."--
Read More ↓Edition Statements
- Publication Date:©2017
Publication Statements
- Publisher(s):Phaidon Press
- Place of Publication:London
- Language:eng
- Publication Date:©2017
Notes
Includes index.
The Physical Object
- Description:255 pages : : color illustrations ; : 26 cm
Edition Identifiers
- ISBN:0714874965, 9780714874968
- oclc:ocn986964862
- LC Classification:TX725.P237
- Dewey Decimal:641.59/29274
Table of Contents
Introduction -- The basics -- Bread and pastries -- Breakfast -- Dips and small bites -- Salads, sides, and vegetables -- Soups and stews -- Bakes and braises -- Rice, grains, and fatteh -- Celebration dishes -- Desserts and sweet treats -- Drinks, preserves, and condiments -- The Palestinian pantry.
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