Top chef: the cookbook
by Martin, Brett, Krissoff, Liana, Scheintaub, Leda, Melcher Media
A cookbook based on the first three seasons of the television cooking competition also includes behind-the-scenes anecdotes from the show, competitors' reflections, and episode guides.
The author presents recipes for juices, elixirs, soups, smoothies, salads, and entrees that use pure, nutrient-rich, organic, and raw ingredients that will help readers detoxify their bodies and transform their lifestyles.
Presents recipes for juices, elixirs, soups, smoothies, salads, and entrees that use pure, nutrient-rich, organic, and raw ingredients that will help readers detoxify their bodies and transform their lifestyles.
A collection of raw food recipes features ideas for meals, appetizers, desserts, and drinks, and offers advice on shopping for raw foods, purchasing kitchen equipment, preparing ingredients, and stocking up on food staples.