Franny's: simple seasonal Italian
by Clark, Melissa, Feinberg, Andrew, Stephens, Francine
by Clark, Melissa, Feinberg, Andrew, Stephens, Francine
by Clark, Melissa, Feinberg, Andrew, Stephens, Francine
by Clark, Melissa, Feinberg, Andrew, Stephens, Francine
A Brooklyn favorite with a national following, Franny's is known for its simple, seasonal Southern Italian dishes and exceptional pizza. Alice Waters says it best in her foreword: This book captures the beating heart of what makes Franny's so beautiful: its simplicity, its abili…
by Clark, Melissa, Feinberg, Andrew, Stephens, Francine
Offers modern Southern Italian recipes including roasted romano beans with calabrese olives, linguine with meyer lemon, marinated artichokes, baked sausage and polenta, and bucatini alla puttanesca. In a city of impeccable restaurants, Franny's was the first to bring the artisa…