Franny's: simple seasonal Italian
by Clark, Melissa, Feinberg, Andrew, Stephens, Francine
0
Type: Book
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Franny's: simple seasonal Italian
by Clark, Melissa, Feinberg, Andrew, Stephens, Francine
0
Type: Book
Franny's: simple seasonal Italian
by Clark, Melissa, Feinberg, Andrew, Stephens, Francine
0
Type: Book
A Brooklyn favorite with a national following, Franny's is known for its simple, seasonal Southern Italian dishes and exceptional pizza. Alice Waters says it best in her foreword: This book captures the beating heart of what makes Franny's so beautiful: its simplicity, its abili…
Franny's: simple seasonal Italian
by Clark, Melissa, Feinberg, Andrew, Stephens, Francine
0
Type: Book
Offers modern Southern Italian recipes including roasted romano beans with calabrese olives, linguine with meyer lemon, marinated artichokes, baked sausage and polenta, and bucatini alla puttanesca. In a city of impeccable restaurants, Franny's was the first to bring the artisa…
A full-length recipe collection by the Food Network star and author features comprehensive coverage for more than three hundred Southern-inspired recipes and related cooking techniques.
"It's a book of classic dishes, dedicated to a whole new generation of cooks. These recipes showcase the diversity and ingenuity of Southern cuisine, from Cajun to Low-Country and beyond, highlighting the deep cultural richness of our gumbos and collards. our barbecues and pies.…
A full-length recipe collection by the Food Network star and author features comprehensive coverage for more than three hundred Southern-inspired recipes and related cooking techniques.
Raised on his mother?s fried chicken and hoecakes, Bobby Deen ultimately found himself, as a young man, twenty-five pounds overweight. Unwilling to sacrifice any of his favorite foods, Bobby started tweaking the recipes he grew up on, replacing sour cream with nonfat yogurt, usi…
Provides Southern-inspired comfort food options with fewer calories, including meat loaf, oven-fried chicken, and bittersweet chocolate cheesecake.
The modern vegetarian kitchen
by Hartman, Laura, Clark, Melissa, Berley, Peter, Galton, Beth
0
Type: Book
"Peter Berley's mission is to show how the simple act of cooking food can enliven your senses and nourish your life - from going to the farmers' market and outfitting your kitchen with the simplest, most useful tools to learning techniques and sharing meals with friends and fami…
"Peter Berley's mission is to show how the simple act of cooking food can enliven your senses and nourish your life - from going to the farmers' market and outfitting your kitchen with the simplest, most useful tools to learning techniques and sharing meals with friends and fami…
"Paula Deen has lost over 40 pounds and has maintained her weight loss for over two years by swapping out ingredients to reduce fat and calories. Paula's key to weight loss is moderation and accountability and one day a week she still enjoys good old southern cooking with biscui…