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Unit operations in the food industries

Unit operations in the food industries

by Gould, Wilbur A.

0 Type: Book

Unit operations in the food industries

Unit operations in the food industries

by Gould, Wilbur A.

0 Type: Book

Unit operations for the food industries

Unit operations for the food industries

by Gould, Wilbur A.

0 Type: Book

Unit operations in the food industries

Unit operations in the food industries

by Gould, Wilbur A.

0 Type: Book

Unit operations for the food industries

Unit operations for the food industries

by Gould, Wilbur A.

0 Type: Book

Unit operations in the food industries

Unit operations in the food industries

by Gould, Wilbur A.

0 Type: Book

Unit operations for the food industries

Unit operations for the food industries

by Gould, Wilbur A.

0 Type: Book

Functional foods

Functional foods: principles and technology

by Guo, Mingruo

fromWoodhead Publishing in food science, technology, and nutrit…

0 Type: Book

A Complete course in canning and related processes

A Complete course in canning and related processes

by Downing, Douglas

0 Type: Book

A complete course in canning and related processes

A complete course in canning and related processes

by Downing, Donald L.

0 Type: Book

A complete course in canning and related processes

A complete course in canning and related processes

0 Type: Book

A complete course in canning and related process

A complete course in canning and related process

0 Type: Book

A complete course in canning

A complete course in canning: and related processes

by Downing, Donald L.

0 Type: Book

A complete course in canning and related processes

A complete course in canning and related processes

by Downing, Donald L.

0 Type: Book

A complete course in canning and related processes

A complete course in canning and related processes

by Downing, Donald L.

0 Type: Book

A complete course in canning and related processes

A complete course in canning and related processes: Fundamental information on canning

by Downing, Donald L.

0 Type: Book

A complete course in canning and related processes

A complete course in canning and related processes

by Downing, Donald L.

0 Type: Book

A Complete course in canning and related processes

A Complete course in canning and related processes

0 Type: Book

A complete course in canning and related processes

A complete course in canning and related processes

by Downing, Donald L.

0 Type: Book

Potato production, processing & technology

Potato production, processing & technology

by Gould, Wilbur A.

0 Type: Book

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Subjects

Aliments -- Industrie et comm… (11) Food industry and trade -- Au… (8) Aliments -- Traitement (7) Conservation et mise en conse… (6) Food industry and trade -- Re… (6) Canning and preserving (5) Food Handling (5) Food hygiene (5) Food industry and trade (5) Food industry and trade -- Sa… (5) Food processing plants -- San… (5) Levnedsmiddelhygiejne (5) Preservation (5) food technology (5) Beverages (4) Canned fish (4) Canned fruits (4) Canned meat (4) Canned products (4) Canned vegetables (4) Canning (4) Canning industry (4) Drikkevarer (4) Dåsekonservering (4) Fiskekonserves (4) Frugtkonserves (4) Grønsagskonserves (4) HACCP (4) Hazard analysis critical cont… (4) Konservering (4) Konserves (4) Konservesindustri (4) Kødkonserves (4) Legislation (4) Levnedsmiddelteknologi (4) Lovgivning (4) kvalitetskontrol (4) quality controls (4) Conservas alimenticias (3) FOOD SCIENCE + FOOD TECHNOLOG… (3) Food industry (3) LEBENSMITTELWISSENSCHAFT + LE… (3) Levnedsmiddelindustri (3) SCIENCE DES DENRÉES ALIMENTAI… (3) Aliments -- Indústria i comerç (2) Aliments -- Manipulation (2) Automation (2) Conservas (2) Conserves alimentàries (2) FOOD PROCESSING + FOOD PROCES… (2) Food Inspection (2) Food industry and trade -- Qu… (2) Foods (2) Forarbejdning (2) Forordninger (2) LEBENSMITTELVERARBEITUNG + LE… (2) Levnedsmiddelkontrol (2) Levnedsmidler (2) Processing (2) Regulations (2) TRAITEMENT DES DENRÉES ALIMEN… (2) Udstyr (2) equipment (2) Alimentos -- Adulteración e i… (1) Alimentos -- Industria y come… (1) Alimentos -- Procesos industr… (1) Aliments -- Analyse (1) Aliments -- Conservació (1) Aliments -- Conservation (1) Aliments enllaunats -- Indúst… (1) Análise de risco (1) Biotechnology (1) Boas práticas de fabricação (1) CARACTÉRISTIQUES PHYSIQUES DE… (1) CONSERVATION DES DENRÉES ALIM… (1) CONSERVATION DES DENRÉES ALIM… (1) CONTROLE TOTAL DE LA QUALITE (1) Compléments alimentaires (1) Conservação de alimentos (1) Diet Therapy (1) Dietary supplements (1) Diétothérapie (1) Embalagens de alimentos (1) Emballering (1) Enginyeria química (1) Enllaunat i preservació (1) FACHLICHE NACHSCHLAGEWERKE + … (1) FOOD INDUSTRIES (1) FOOD PRESERVATION + FOOD SHEL… (1) FOOD PRESERVATION BY CANNING … (1) FOOD QUALITY + FOOD CONTROL (… (1) Food (1) Food -- Analysis (1) Food -- Preservation (1) Food industry and trade -- Te… (1) Food, Organic (1) Forschung und Entwicklung (1) Forskning (1) Functional foods (1) GESTION DE LA QUALITÉ TOTALE … (1) GMP-Regeln (1) GÉNIE DES PROCÉDÉS ET GÉNIE C… (1) Gıda endüstrisi ve ticareti -… (1) Industria alimentaria -- Auto… (1) Industria alimentaria -- Inve… (1) Industrial development (1) Industriel udvikling (1) Industries agro-alimentaires … (1) Indústria de alimentos (1) Indústria de alimentos (autom… (1) KARTOFFEL-VERARBEITUNGSPRODUK… (1) KARTOFFELN (PFLANZENBAU) (1) Komservering (1) Kvalitetsstyring (1) LEBENSMITTEL-KONSERVIERUNG + … (1) LEBENSMITTEL-KONSERVIERUNG DU… (1) LEBENSMITTELQUALITÄT + LEBENS… (1) Lagring (1) Lebensmittelhandel ; SWD-ID: … (1) Lebensmittelhygiene (1) Lebensmittelhygiene ; SWD-ID:… (1) Lebensmittelindustrie ; SWD-I… (1) Lebensmittelverarbeitung (1) Livsmedel (1) Livsmedelshygien (1) Maskiner (1) Nutraceutiques (1) OUVRAGES DE RÉFÉRENCE SPÉCIAL… (1) PHYSICAL FOOD CHARACTERISTICS… (1) PHYSIKALISCHE LEBENSMITTELEIG… (1) POMMES DE TERRE (PRODUCTION V… (1) POMMES FRITES + CHIPS (INDUST… (1) POTATO PROCESSING PRODUCTS (F… (1) POTATOES (CROP PRODUCTION) (1) PROCESS ENGINEERING AND CHEMI… (1) PRODUCTION UNITS (PRODUCTION … (1) PRODUKTIONSEINHEITEN (PRODUKT… (1) Packaging (1) Plantes comestibles -- Indust… (1) Plantes comestibles -- Transf… (1) Pomme de terre (1) Potato products (1) Potatoes (1) Produits de la pomme de terre (1) QUALITÉ DES DENRÉES ALIMENTAI… (1) Quality assurance (1) Qualitätssicherung (1) Recherche et développement (1) Research (1) Research and Development (1) SEPARATION PROCESSES (1) SPECIALIZED REFERENCE WORKS +… (1) Sanierung ; SWD-ID: 41266171 (1) TOTAL QUALITY CONTROL (1) TOTAL QUALITY MANAGEMENT (BUS… (1) TOTALE QUALITAETSKONTROLLE (1) TOTALES QUALITÄTSMANAGEMENT (… (1) Tecnologia de alimentos (1) Textbook (1) UNITES DE PRODUCTION (ORGANIS… (1) VERFAHRENSTECHNIK UND CHEMISC… (1) Valeur nutritive (1) air pollution (1) automatisering (1) bioteknologi (1) drying (1) food processing (1) luftforurening (1) lærebog (1) machinery (1) nutritive value (1) storage (1)

Contributor

Gould, Wilbur A. (33) Downing, Donald L. (12) Gould, Ronald W. (2) Gould, W. A. (2) Downing, Douglas (1) Guo, Mingruo (1)

Publisher

CTI Publications (54)

Year

2007 (1) 2001 (2) 1999 (1) 1997 (5) 1996 (29) 1995 (1) 1994 (8) 1991 (7)

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