Gibbs Smith

Publisher

Browse all works related to Gibbs Smith.

"229" Result

A Berkeley, California perfumer discusses the meaning and use of fragrance throughout history, emphasizing the sensual, sexual, and sometimes spiritual, aspects of the art of perfumery, as expressed by poets, philosophers, and anonymous writers. She also offers information neede…

Provides vegan recipes for twenty-five top chefs from around the world, including Charlie Trotter, John Besh, Cat Cora, and Todd English.

Mark Miller and Robert Quintana explore the authentic salsas of the world. Though traditionally associated with Mexico, salsas enhance dishes of many different cuisines. This book explores salsas from more than a dozen countries including Mexico, the United States, Italy, France…