The world is becoming multipolar, multicultural and mono-cultural all at the same time. Flows of culture are intensifying not just from West to the rest, but in all directions. What effect does the rush of culture and information via the internet, never-before-seen, mean for our…
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The world is becoming multipolar, multicultural and mono-cultural all at the same time. Flows of culture are intensifying not just from West to the rest, but in all directions. What effect does the rush of culture and information via the internet, never-before-seen, mean for our…
If you're bored with sushi and sick of ceviche but still crave the taste of raw fish, prepare to pile in for the latest pescatarian food craze: poke. Hailing from Hawaii, poke pronounced 'poh-kay' is a colorful mix of raw cubes of fish (often tuna) with a soy-based dressing, ser…
In Kricket, Will Bowlby shares over 80 mouth-watering recipes, combining the essential spicing of Indian food with modern, seasonal ingredients. Drawing on inspiration from all over India - Goa, Bombay, Hyderabad - Will cleverly and expertly reinvents this classic and historic c…
