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In this volume, the authors offer a systematic approach to school consultation that differs from those that have been published previously. Specifically, the authors combine the most useful and/or empirically validated principles from mental health and behavioral consultation wi…
Designed primarily for the non-food science major, this textbook presents principles of food science for the nutrition, dietetics, hospitality and culinary arts student enrolled in an introductory food science course.
Encyclopedia of women's health
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Type: Book
