Wageningen academic publ

Food and fuel: the example of Brazil

0 Type: Book

Game meat hygiene in focus: microbiology, epidemiology, risk analysis, and qu…

by International Research Forum on Game Meat Hygiene., Brno, République Tchèque)

0 Type: Book

Cultivated vegetables of the world: a multilingual onomasticon

by Kays, Stanley J.

0 Type: Book

Transformation and sustainability in agriculture: connecting practice with social theory

0 Type: Book

Who greens the waves?: changing authority in the environemental governan…

by Leeuwen, Judith van

fromEnvironmental policy series

0 Type: Book

Sustainable food production and ethics: preprints of the 7th congress of the European soc…

by European society for agricultural and food ethics., Vienne)

0 Type: Book

South American camelids research

0 Type: Book

South American camelids research

by Frank, Eduardo, Gerken, Martina, European Symposium on South American Camelids, DECAMA European Seminar

0 Type: Book

Reflexive biotechnology development: studying plant breeding technologies and genomics…

by Vroom, Wietse

0 Type: Book

Reflexive biotechnology development: studying plant breeding technologies and genomics…

by Vroom, Wietse

0 Type: Book

European food law handbook

by Meulen, Bernd van der, Velde, Menno van der

fromEuropean Institute for Food Law series

0 Type: Book

Progress in research on energy and protein metabolism

by Symposium on Energy and Protein Metabolism and Nutrition, Rostock-Warnemünde, Allemagne)

fromEAAP publication

0 Type: Book

Progress in research on energy and protein metabolism

by Europäische Vereinigung für Tierproduktion, Metges, Cornelia C., Joint Symposium on Energy and Protein Metabolism and Nutrition, Rostock

fromPublication (European Association for Animal Production)

0 Type: Book

Production diseases in farm animals: 12th international conference

by International Conference on Production Diseases in Farm Animals, East Lansing, Mich

0 Type: Book

Potato in progress: science meets practice

0 Type: Book

Potato developments in a changing Europe

0 Type: Book

Potato developments in a changing Europe

by Haase, Norbert U.

fromEBL-Schweitzer

0 Type: Book

Potato developments in a changing Europe

by Haase, Norbert U.

0 Type: Book

Markets, marketing and developing countries: where we stand and where we are heading

by Trijp, Hans van

0 Type: Book

Markets, marketing and developing countries: where we stand and where we are heading

0 Type: Book

Books

Account

Food and fuel: the example of Brazil

Game meat hygiene in focus: microbiology, epidemiology, risk analysis, and qu…

Cultivated vegetables of the world: a multilingual onomasticon

Transformation and sustainability in agriculture: connecting practice with social theory

Who greens the waves?: changing authority in the environemental governan…

Sustainable food production and ethics: preprints of the 7th congress of the European soc…

South American camelids research

South American camelids research

Reflexive biotechnology development: studying plant breeding technologies and genomics…

Reflexive biotechnology development: studying plant breeding technologies and genomics…

European food law handbook

Progress in research on energy and protein metabolism

Progress in research on energy and protein metabolism

Production diseases in farm animals: 12th international conference

Potato in progress: science meets practice

Potato developments in a changing Europe

Potato developments in a changing Europe

Potato developments in a changing Europe

Markets, marketing and developing countries: where we stand and where we are heading

Markets, marketing and developing countries: where we stand and where we are heading

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