Offers 135 dumpling recipes arranged by month, including ideas for sauces, soups, and stews, in a book that includes such recipes as Wontons with Red Chili Oil, Chestnut Ravioli with Sage Butter Sauce, Matzo Balls in Beef Broth, Milk-Steamed Buns with Vanilla Sauce, and Large Co…
A guide to making authentic versions of the most popular regional dumplings also includes instructions for preparing dim sum favorites, in an illustrated reference that outlines such options as spicy potato samosas and Shanghai wonton soup.
A guide to making authentic versions of the most popular regional dumplings also includes instructions for preparing dim sum favorites, in an illustrated reference that outlines such options as spicy potato samosas and Shanghai wonton soup.
Text and step-by-step illustratuons describe various recipes and techniques for preparing pasta and dumplings.