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O]ffers up a delectable intellectual challenge: can we better understand the concepts of philosophers if we look at their culinary choices? Guiding us around the philosopher's banquet table with erudition, wit, and irreverence, Michel Onfray offers surprising insights on foods r…
"[O]ffers up a delectable intellectual challenge: can we better understand the concepts of philosophers if we look at their culinary choices? Guiding us around the philosopher's banquet table with erudition, wit, and irreverence, Michel Onfray offers surprising insights on foods…
"This indispensable resource provides an illustrated introduction to and overview of the archaeological study of food and foodways today"--Provided by publisher.
This indispensable resource provides an illustrated introduction to and overview of the archaeological study of food and foodways today.
"This indispensable resource provides an illustrated introduction to and overview of the archaeological study of food and foodways today"--Provided by publisher.
Archaeology of food: an encyclopedia
0
Type: Book
"This indispensable resource provides an illustrated introduction to and overview of the archaeological study of food and foodways today"--Provided by publisher
Archaeology of food: an encyclopedia
0
Type: Book
Archaeology of food: an encyclopedia
0
Type: Book
"This indispensable resource provides an illustrated introduction to and overview of the archaeological study of food and foodways today"--Provided by publisher Europa - Asien - Afrika - Amerika - epochenübergreifend - Nahrungsmittel - Nahrungsmittelproduktion - Essen und Trink…
Archaeology of food: an encyclopedia
0
Type: Book
"This indispensable resource provides an illustrated introduction to and overview of the archaeological study of food and foodways today"--Provided by publisher.
This indispensable resource provides an illustrated introduction to and overview of the archaeological study of food and foodways today.
"This indispensable resource provides an illustrated introduction to and overview of the archaeological study of food and foodways today"--Provided by publisher.
Archaeology of food: an encyclopedia
0
Type: Book
"This indispensable resource provides an illustrated introduction to and overview of the archaeological study of food and foodways today"--Provided by publisher Europa - Asien - Afrika - Amerika - epochenübergreifend - Nahrungsmittel - Nahrungsmittelproduktion - Essen und Trink…
Archaeology of food: an encyclopedia
0
Type: Book
Scope and content: "This indispensable resource provides an illustrated introduction to and overview of the archaeological study of food and foodways today"--Provided by publisher
"This indispensable resource provides an illustrated introduction to and overview of the archaeological study of food and foodways today"--Note de l'éditeur.