Omega-3 fatty acids provide many health benefits, from reducing cardiovascular disease to improving mental health, and consumer interest in foods enriched with omega-3 fatty acids is increasing. Formulating a product enriched with these fatty acids that is stable and has an acce…
You have the power to reduce your risk of heart disease and stroke, and lessen symptoms of hypertension, depression, attention deficit hyperactivity disorder (ADHD), joint pain and other rheumatoid problems, as well as certain skin ailments, with Cooking Well: Mediterranean Diet…
The medically proven diet that restores your body's essential nutritional balanc. "Good fats"--Essential fatty acids--influence every aspect of our being, from the beating of our hearts to our ability to learn to remember. There are two types of essential fatty acids (EFAs), ome…
A report from research in the MIT Sea Grant College Program. Discusses the relationship between particular fatty acids found only in fish oil, and human health. Presents and evaluates information on the health effects of dietary fats generally; evidence that fish oil consumption…
Unlike the many other books on omega-3 fatty acids, Long-chain omega-3 specialty oils is not concerned with nutrition but instead is aimed primarily at those people working to develop, manufacture and market long-chain omega-3 oils and the food, drink and pharmaceutical products…
Omega-3 fatty acids in health and disease
by Lees, Robert S., Karel, Marcus
fromFood science and technology
Omega-3 fatty acids in health and disease
by Lees, R. S., Karel, M.
fromFood science and technology
Omega-3 fatty acids in health and disease
by Lees, Robert S., Karel, Marcus
fromFood science and technology
Discusses several major aspects of the relationship between fish oil and human health. The first part deals with the effects of dietary fats on human health, hypertension and coronary heart disease, rheumatic diseases and cancer. The effects of dietary omega-3 fatty acids on blo…