Harvesting

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Browse all works related to Harvesting.

"33" Result

The visual landscape of forests is an important source of information for the public in judging the sustainability of forest resource management, and there is an increasing recognition of the importance of the linkage between forest ecology and aesthetics among foresters and env…

Focusing on peas and beans of agricultural and economic importance, this book includes an introduction to the botanical family, history and production areas of these crops. It also provides detailed information on genetics, seed management, crop protection, growth, crop stresses…

This book, containing 20 chapters, deals with almond taxonomy, morphology, physiology, cultivation history, production, breeding (classical and molecular), cultivar development, genomics, pollen-style (in)compatibility, rootstock development, propagation, orchard management, env…

This book contains 20 chapters and is divided into 4 parts focusing on genetic resources and improvement, ecophysiology and production, pests and diseases and their management and harvesting, processing and utilization of sweet and sour cherries.