Almost twenty years ago, with the publication of -- Essentials of Classic Italian Cooking? From the Hardcover edition.
Almost twenty years ago, with the publication of -- Essentials of Classic Italian Cooking-- From the Hardcover edition.
This book provides a unique and accessible account of current research on reading and dyslexia in different orthographies. While most research has been conducted in English, this text presents cross-language comparisons to provide insights into universal aspects of reading devel…
"In this companion book to her upcoming public television series, Lidia takes us on a road trip into the heart of Italian American cooking today. As she explores the multifaceted approach to this utterly delectable and distinctive cuisine, we come to see that every kitchen and e…
"In this groundbreaking study, unique in English, Joseph Luzzi considers Italian Romanticism and the modern myth of Italy. Ranging across European and international borders, he examines the metaphors, facts, and fictions about Italy that were born in the Romantic age and continu…
AIn this inspiring new book, Lidia Bastianich awakens in us a new respect for food and for the people who produce it in the little-known parts of Italy that she explores. All of the recipes reflect the regions from which they spring, and in translating them to our home kitchens,…
The Food Network star and New York Times-bestselling author returns with a brand-new collection of flavorful, California-inflected takes on Italian classics.
A bestselling author and Food Network star shares her favorite Italian dishes, from those inspired by her generations-old family recipes to more modern ones--all of which capture her signature fresh, healthy, and simple style.