Shares a collection of recipes and menus based on the outstanding seasonal ingredients found in farmers' markets across the country.
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Shares a collection of recipes and menus based on the outstanding seasonal ingredients found in farmers' markets across the country.
One fateful day in 1996, upon discovering that five freight cars' worth of glittering corn have reaped a tiny profit of $18.16, young Forrest Pritchard undertakes to save his family's farm. What ensues--through hilarious encounters with all manner of livestock and colorful local…
Upon discovering that months of backbreaking work and five freight cars' worth of glittering corn have reaped his family's farm a profit of $18.16, young Forrest Pritchard, fresh out of college, resolves to take matters into his own hands. What ensues -- through a series of enco…
"This essential guide to produce illuminates how to identify, select, and prepare fruits and vegetables fresh from the farmers' market, with recipe ideas for each ingredient"--Page 4 of cover
The farm-to-table movement is flourishing. Farmers markets and greenmarkets are popping up in cities and neighborhoods across the country. Shoppers are no longer restricted to the same 30 items in the produce section of the Kroger or Safeway. This cookbook invites you try Escaro…
Features more than 300 easy-to-make recipes that use locally-grown, nutritious ingredients found at a nearby farmer's market or farm stand, including Braised Chicken With Apples and Tarragon, Spiced Egg Nog French Toast, Pumpkin Curry Soup and Maple Nut Fudge.
Keith Stewart addresses everything you need to know to successfully grow and market organic vegetables and herbs, covering land, equipment, crop mix, growing techniques, irrigation, soil fertility, pests, greenhouses, harvesting, storage, labor, debt, customer management, sales,…
Keith Stewart addresses everything you need to know to successfully grow and market organic vegetables and herbs, covering land, equipment, crop mix, growing techniques, irrigation, soil fertility, pests, greenhouses, harvesting, storage, labor, debt, customer management, sales,…
