Bioinformatics and data analysis in microbiology
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Biofilms: methods for enzymatic release of microorganisms
by Brisou, Jean
fromCRC revivals
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Type: Book
"This text presents a new technique for detecting microorganisms, specifically bacteria found in all levels of the biosphere. It also discusses methods for enzymatic release of these microbes as well as their interactions in all ecosystems. Drawings and micrographs help to illus…
Microbe
by Swanson, Michele, Reguera, Gemma, Schaechter, Moselio, Neidhardt, Frederick C.
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Type: Book
This new edition of Microbe is an eloquent and highly readable introduction to microbiology that will engage and excite science majors and pre-health professionals. The authors, all prominent scientists, have carefully crafted this lively narrative to bring key microbiology conc…
Food microbiology
by Adams, M. R., Moss, M. O., McClure, Peter J., Royal Society of Chemistry
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Type: Book
The composition of milk. Composition of milk products. Proteins of milk. The lipids of milk: composition and properties. The lipids of milk: deterioration. Lactose. The vitamins in milk and milk products. Physical properties of milk. Physical equilibria: proteins. Physical equil…
This book highlights the impact of climate change on the soil microbiome and its subsequent effects on plant health, soil-plant dynamics, and the ecosphere. It also discusses emerging ideas to counteract these effects, e.g., through agricultural applications of functional microb…
Quorum sensing: microbial rules of life
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Type: Book
Microbiology: an introduction
by Tortora, Gerard J., Funke, Berdell R., Case, Christine L.
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Type: Book
Microbiology: an introduction
by Tortora, Gerard J., Funke, Berdell R., Case, Christine L.
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Type: Book
Microbiology: an introduction
by Tortora, Gerard J., Funke, Berdell R., Case, Christine L.
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Type: Book