This book dives into the mise-en-scène of contemporary China to explore the ?becoming cinema? of Chinese cities, societies, and subjectivities. Set in the wake of China?s radical and rapid period of urbanization and infrastructural transformation, and situating itself in the pro…
"It is now almost a cliché to claim that China and the Chinese people have changed. Yet inside the new clothing that is worn by the Chinese man today, Kam Louie contends, we still see much of the historical Chinese man. With contributions from a team of outstanding scholars, Cha…
From the Publisher: Whether you're traveling for business or pleasure, whether your stay will be long or short, your visit to China will be more pleasurable and effective if you understand your host culture and how to work within it. Etiquette Guide to China is a vital guide for…
"China was introduced to the American chili pepper in the 16th century, and adoption of the foreign crop spread rapidly to fulfill regional needs. While the Chinese were initially unclear on how to incorporate the chili into their diets and how to compare it alongside their nati…
