Abstract: An authoratitive reference text for nutritionists, clinicians, and other health professionals provides an extensive review of the most pertinent scientific literature dealing the basic aspects of the present understanding of the roles of selenium (Se) in nutrition and …
Abstract: This two-volume reference work is intended to enable those interested in human and animal nutrition to obtain a balanced and detailed appreciation of the physiological roles of the trace elements. Included are individual chapters devoted to each of the trace elements, …
This title reviews the interactions between bacteria in the human intestinal tract, and the effects on nutrition and the immune system. The editors, who are well known for their work in this subject, have drawn together an list of known international contributors. Covering major…
The book is intended as a resource for students and researchers interested in developmental biology and physiology and specifically addresses the larval stages of fish. Fish larvae (and fish embryos) are not small juveniles or adults. Rather they are transitionary organisms that…
by Symposium on Energy and Protein Metabolism and Nutrition, (Rostock-Warnemünde, Symposium on Energy Metabolism in Animals, Rostock-Warnemünde, International Symposium on Protein Metabolism and Nutrition, Rostock-Warnemünde
fromEAAP publication
This book compiles the scientific content of the International Symposium on Energy & Protein Metabolism and Nutrition, in Rostock-Warnemünde 13th-18th September 2003. Specialists from all over the world working in energy and protein metabolism research were assembled to discuss …
Understanding voluntary feed intake of pigs enables the precise formulation of pig feeds, ensuring the ingestion of sufficient but not excessive amounts of nutrients to optimise performance. This reference textbook, based on scientific results covers all aspects of feed intake i…
This book deals with trace elements, such as cobalt, copper, iron, manganese, selenium and zinc which are essential to modern animal nutrition, but are increasingly detrimental to soil and water quality in today's globalized production. The goal in finding a sustainable balance …
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