Oxidative Stress and Antioxidant Protection: The Science of Free Radical Biology and Disease provides an overview of the basic principles of free radical formation. The text delves into free radical formation in molecular biology and its effect on subcellular damage, as well as …
Oxidative Stress and Biomaterials provides readers with the latest information on biomaterials and the oxidative stress that can pose an especially troubling challenge to their biocompatibility, especially given the fact that, at the cellular level, the tissue environment is a h…
Oxidative Stress and Biomaterials provides readers with the latest information on biomaterials and the oxidative stress that can pose an especially troubling challenge to their biocompatibility, especially given the fact that, at the cellular level, the tissue environment is a h…
Oxidative Stress and Biomaterials provides readers with the latest information on biomaterials and the oxidative stress that can pose an especially troubling challenge to their biocompatibility, especially given the fact that, at the cellular level, the tissue environment is a h…
The strongest point of this book titled "Biochemistry of Oxidative Stress : Physiopathology and Clinical Aspects", is that the academic and scientific background of the authors/editors guarantee the authorship of a book comprising all aspects of oxidative stress, ranging from ve…
The strongest point of this book titled "Biochemistry of Oxidative Stress: Physiopathology and Clinical Aspects", is that the academic and scientific background of the authors/editors guarantee the authorship of a book comprising all aspects of oxidative stress, ranging from ver…
This book focuses on the effects of genotoxic agents causing oxidative stress in plants. The book explores different kind of chemicals which induces genotoxicity, their mechanism of action and effects on plant health. Impacts at the physiological and molecular levels are discuss…
"The Liver: Oxidative Stress and Dietary Antioxidants takes a novel approach to the science of oxidative stress in liver disease by recognizing that diseases are multifactorial and oxidative stress is a single component. It highlights oxidative stress in relation to other proces…
"The Liver: Oxidative Stress and Dietary Antioxidants takes a novel approach to the science of oxidative stress in liver disease by recognizing that diseases are multifactorial and oxidative stress is a single component. It highlights oxidative stress in relation to other proces…
"This book provides a timely update on the recent progress in our knowledge of all aspects of plant's perception, signalling and adaptation to a variety of environmental stresses such as drought, salinity, heat, cold, frost and soil pH extremes, Al and heavy metal toxicities, de…
The emergence of nanotechnology has had a profound effect on almost every aspect of the 21st century's daily life. It has had a revolutionary impact from stain-resistant clothing and cosmetics to environmental issues, including energy and medicine and even aerospace engineering.…
1. Oxidation in aquatic foods and analysis methods / Magnea G. Karlsdottir, Holly T. Petty, and Hordur G. Kristinsson -- 2. Protein oxidation in aquatic foods / Caroline P. Baron -- 3. Influence of processing on lipids and lipid oxidation in aquatic foods / Sivakumar Raghavan an…
