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Undergraduate text opens with introductory chapters on matrix algebra, vectors and Cartesian tensors, and an analysis of deformation and stress; succeeding chapters examine laws of conservation of mass, momentum, and energy as well as the formulation of mechanical constitutive e…
An essential text on practical application, theory and simulation, written by an international coalition of experts in the field and edited by the authors of Colloidal Suspension Rheology. This up-to-date work builds upon the prior work as a valuable guide to formulation and pro…
""This book presents in-depth and state-of-the-art coverage of the measurement and application of food rheology as a critical tool for food companies when characterizing ingredients and final products and predicting their performance and consumer acceptance"--
