Explores the persistence of African ethnic identity among the enslaved in North America, the Caribbean, and South America over four hundred years of the Atlantic slave trade. Investigates such issues as who profited from the Atlantic slave trade, how Africans were defined and na…
In The Quarters and the Fields, Damian Pargas provides a unique approach to the examination of slavery. Rather than focusing on slave work and family life on cotton plantations, he compares the practice of slavery among the other major agricultural cultures in the nineteenth-cen…
In this book, Theresa Singleton examines the rarely studied slave society of Cuba, focusing on the Santa Ana de Biajacas site.
Looking closely at both the slaves' and masters' worlds in low, middle, and up-country South Carolina, this book covers a wide range of economic and social topics related to the opportunities given to slaves to produce and trade their own food and other goods - contingent on fir…
Looking closely at both the slaves' and masters' worlds in low, middle, and up-country South Carolina, Larry E. Hudson Jr. covers a wide range of economic and social topics related to the opportunities given to slaves to produce and trade their own food and other goods - conting…
The underground railroad - with its mysterious signals, secret depots, abolitionist heroes, and slave-hunting villains - has become part of American mythology. But legend has distorted much of the history of this institution, which Larry Gara carefully investigates in this impor…
The underground railroad - with its mysterious signals, secret depots, abolitionist heroes, and slave-hunting villains - has become part of American mythology. But legend has distorted much of the history of this institution, which Larry Gara carefully investigates in this impor…
"Shortly after the first Europeans arrived in seventeenth-century New England, they began to import Africans and capture the area's indigenous peoples as slaves. By the eve of the American Revolution, enslaved people comprised only about 4 percent of the population, but slavery …
"Shortly after the first Europeans arrived in seventeenth-century New England, they began to import Africans and capture the area's indigenous peoples as slaves. By the eve of the American Revolution, enslaved people comprised only about 4 percent of the population, but slavery …