"Sarah Kramer is a vegan cooking superstar. Her first two books, How It All Vegan! and The Garden of Vegan, co-authored with Tanya Barnard, continue to be bestsellers. Sarah returns with her first solo cookbook, featuring more of the delectable, easy-to-prepare recipes that vega…
Lee Watson invites everyone to discover the delights of eating meat-and diary-free recipes, bursting with vitality and taste. Using fresh produce, Lee celebrates this incredibly healthy way of eating through recipes that are varied, nutritious and utterly delicious. From curries…
[This book was originally published with the title Hearty Vegan Meals for Monster Appetites (Fair Winds Press, 2011)]Calling All Insatiable Appetites!To anyone who's ever thought "a meal without meat is a terrible thing to eat," we've got news for you: You're about to sink your …
Taking the first step into vegan living can seem a bit intimidating. This guide is packed with tips and helpful hints, giving you everything you need to know to make the move to veganism, at your own pace.
Taking the first step into vegan living can seem a bit intimidating. This guide is packed with tips and helpful hints, giving you everything you need to know to make the move to veganism, at your own pace.
Taking the first step into vegan living can seem a bit intimidating. This guide is packed with tips and helpful hints, giving you everything you need to know to make the move to veganism, at your own pace.
Welcome to the whole food, plant based diet (WFPB), a celebration of fresh produce, whole grains, and rich natural flavor. From classic American comfort foods like mac and cheese and pizza to globally inspired cuisine like masoor dal and chickpea gyros, the dishes in this plant …
This dissertation engages poetic contemplations of nonhuman and human animals in order to propose what I call a vegan poetics : that is, an applied reading/writing practice in service of an inclusive liberatory struggle and by way of imaginative translation, transformation and e…
This research is focused on a group of vegan and vegan-curious individuals who are creating, building and maintaining a vegan community of practice in Houston, Texas. Through ethnographic methods, including participant observation, in-depth semi-structured interviews, surveys, q…
Interested in knowing more about raw food? This guide offers tips on how to add more raw food to your diet and life, and how to do it the healthy way. Whether you're interested in incorporating raw foods into an existing meal plan or transitioning to an all-raw lifestyle, this g…
"While she's an actress with a PhD in neuroscience, at the end of the day Mayim Bialik is a mom, one who knows what it's like to be a busy parent with little time to spend in the kitchen. She shares the concerns of parents everywhere: when it comes to nutrition and feeding your …
Star of TV's "Blossom" and "The Big Bang Theory", Mayim Bialik is also a trained neuroscientist and mother of two sons who have been raised entirely vegan. In this cookbook Mayim shares her favorite plant-based recipes along with nutritional information and advice from a pediatr…
"While she's an actress with a PhD in neuroscience, at the end of the day Mayim Bialik is a mom, one who knows what it's like to be a busy parent with little time to spend in the kitchen. She shares the concerns of parents everywhere: when it comes to nutrition and feeding your …
"A leading light in the alternative health community, Natalia Rose is widely recognized for her "detox diet" program. Her popular book, The Raw Food Detox Diet, is by now considered a classic of its genre. The Fresh Energy Cookbook is the essential companion guide for anyone who…
With the interest in vegan living on the rise, it's time for a book that goes beyond the recipes. How does a newbie adopt a vegan approach when it comes to dating, entertaining, decorating, travel, and beyond? Author Elizabeth Castoria, the former editorial director of VegNews, …
