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The effervescence of champagne is seen through the objective of a high-speed video camera, frozen through high-speed marcophotography, and interpreted from the angle of physical chemistry.
Today's wine industry is characterized by regional differences not only in the wines themselves but also in the business models by which these wines are produced, marketed, and distributed. In Old World countries such as France, Spain, and Italy, small family vineyards and coop…
'War, Wine, and Taxes' debunks the myth that Britain was a free-trade nation during and after the industrial revolution, by revealing how the British used tariffs - notably on French wine - as a mercantilist tool to politically weaken France and to respond to pressure from local…