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This book serves as an introduction to cryocooler technology and describes the principle applications of cryocoolers across a broad range of fields. It covers the specific requirements of these applications, and describes how the advantages and disadvantages of different cryocoo…
Thermal environmental engineering
by Threlkeld, James L., Kuehn, Thomas H., Ramsey, James W.
0
Type: Book
"This text provides a fundamental approach to the science and practice of designing thermal environments for people in buildings. The concepts and methodology can also be used for other applications such as refrigerated rooms, animal confinement buildings and thermally controlle…
Fish and seafood are highly perishable, and must be preserved immediately after being caught or harvested. It is very important both to preserving its quality and to ensure that it does not pose any risks to human health upon consumption. Chilling, refrigeration and freezing are…
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