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This book represents the author's effort to provide a synthesis of the exciting developments in molecular evolution in the past two decades. It describes the dynamics of evolutionary change at the molecular level, the driving forces behind the evolutionary process, novel evoluti…

Fruit ripening is an important aspect of fruit production. The timing of it affects supply chains and buying behaviour, and for consumers ripeness not only affects perceptions of health but has nutritional effects too. Ripeness is closely related to spoilage which has a major fi…

This book is a textbook for students studying the molecular and cellular bases of cancer at the undergraduate, graduate, and medical school levels. The principles of cancer biology are presented in an organized, cogent, and in-depth manner. The writing, supported by a full-col…

Current successes in omics research have accelerated the production of high quality foods. Various mutation methodologies have been developed to achieve this progress, showing the importance of mutagenesis for food security. This book describes the latest achievements in induced…

This book contains 12 chapters focusing on the breeding aspects, i.e. genetics and breeding, intersubgenomic heterosis, induced mutagenesis and allele mining, seed quality modifications and genomics, and the management of diseases, such as Albugo candida and Alternaria species, …

The purpose of this book is to present a new mechanistic theory of mutation-driven evolution based on recent advances in genomics and evolutionary developmental biology. The theory asserts, perhaps somewhat controversially, that the driving force behind evolution is mutation, w…