Cheese & wine

Cheese & wine: a guide to selecting, pairing, and enjoying

by Fletcher, Janet Kessel

Type Book
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From the best-selling author of The Cheese Course comes a new guide to enjoying one of the most basic yet sophisticated culinary delights: cheese and wine. Janet Fletcher leads readers on an international tour of 70 cheeses, exploring the best wine pairings and serving suggestions. From Oregon's autumnal Rogue River Blue to aromatic Brind'Amour evocative of the Corsican countryside, cheese lovers will savor the range of textures, flavors, and colors. Featuring mouth-watering color photography a…

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Title Statements

  • Full title :Cheese & wine : a guide to selecting, pairing, and enjoying / Janet Fletcher ; photographs by Victoria Pearson.

Summary

From the best-selling author of The Cheese Course comes a new guide to enjoying one of the most basic yet sophisticated culinary delights: cheese and wine. Janet Fletcher leads readers on an international tour of 70 cheeses, exploring the best wine pairings and serving suggestions. From Oregon's autumnal Rogue River Blue to aromatic Brind'Amour evocative of the Corsican countryside, cheese lovers will savor the range of textures, flavors, and colors. Featuring mouth-watering color photography and detailed, informative text, this collection of cheeses and the wines that go with them will inspire perfect pairings.

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Edition Statements

  • Publication Date:2007.
  • Edition:Chronicle books LLC ed

Publication Statements

  • Publisher(s):Chronicle Books
  • Place of Publication:San Francisco
  • Language:eng
  • Publication Date:2007.

Notes

Includes index.

The Physical Object

  • Description:1 online resource (143 pages) : : color illustrations

Edition Identifiers

  • ISBN:9781452111490, 1452111499
  • oclc:ocn776996997
  • LC Classification:SF271
  • Dewey Decimal:641.3/73

Subjects

Cheese -- Varieties COOKING -- General Fromage -- Variétés Wine and wine making

Writers

Fletcher, Janet Kessel

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