Title Statements
- Full title :How to be a better cook / Lorraine Pascale.
Summary
Lorraine Pascale returns with 100 new mouth-watering recipes that will inspire even the most reluctant home cook to be confident in the kitchen. She is on a mission to help those of us who want to cook special meals for our loved ones, whether you're a fiance trying to impress in-laws, or looking to surprise your spouse with a special anniversary dinner.
Read More ↓Edition Statements
- Publication Date:2014.
Publication Statements
- Publisher(s):HarperCollinsPublishers
- Place of Publication:London
- Language:eng
- Publication Date:2014.
Notes
TV tie-in.
"100 quick and easy recipes"--Cover.
Includes index.
The Physical Object
- Description:301 pages : : color illustrations ; : 26 cm
Edition Identifiers
- ISBN:9780007489688, 0007489684
- oclc:ocn891672926
- Dewey Decimal:641.5
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Writers
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How to be a Better Cook -- (.epub)
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