Innovative Food Processing Technologies

Innovative Food Processing Technologies: advances in multiphysics simulation

by Knoerzer, Kai

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Title Statements

  • Full title :Innovative Food Processing Technologies : advances in multiphysics simulation / Kai Knoerzer [und weitere], eds.

Edition Statements

  • Publication Date:2011.

Publication Statements

  • Publisher(s):Wiley-Blackwell
  • Place of Publication:Chichester
  • Language:eng
  • Publication Date:2011.

The Physical Object

  • Description:374 Seiten : : Illustrationen.

Edition Identifiers

  • ISBN:9780813817545, 0813817544, 9780470959411, 047095941X, 9780470959428, 0470959428, 9780470959435, 0470959436
  • oclc:ocn732343191

Subjects

AUFSATZSAMMLUNGEN (DOKUMENTENTYP) COLLECTIONS D'ARTICLES ET D'ESSAIS (TYP… COLLECTIONS OF ESSAYS (TYPE OF DOCUMENT) Food industry and trade -- Mathematical… Food industry and trade -- Simulation m… FOOD PROCESSING + FOOD PROCESS ENGINEER… LEBENSMITTELVERARBEITUNG + LEBENSMITTEL… MATHEMATICAL MODELING AND COMPUTER APPL… MODÉLISATION MATHÉMATIQUE ET APPLICATIO… MODELLRECHNUNG UND COMPUTERANWENDUNGEN … NICHTTHERMISCHE PHYSIKALISCHE VERFAHREN… NON-THERMAL PHYSICAL METHODS OF FOOD PR… PROCÉDÉS PHYSIQUES NON THERMIQUES DE TR… TRAITEMENT DES DENRÉES ALIMENTAIRES + G…

Writers

Knoerzer, Kai

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