Recipe and craft guide to Indonesia

Recipe and craft guide to Indonesia

by Reusser, Kayleen

Type Book
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Provides background information and instructions for ten recipes and ten crafts that introduce readers to the food and culture of Indonesia.

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Title Statements

  • Full title :Recipe and craft guide to Indonesia / Kayleen Reusser.

Summary

Provides background information and instructions for ten recipes and ten crafts that introduce readers to the food and culture of Indonesia.

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Edition Statements

  • Publication Date:©2011.

Publication Statements

The Physical Object

  • Description:64 pages : : color illustrations, color maps ; : 25 cm.

Edition Identifiers

  • ISBN:9781584159346, 1584159340
  • oclc:ocn548634099
  • LC Classification:TX724.5.I5
  • Dewey Decimal:641.59598

Table of Contents

Indonesian recipes. Spicy peanut sauce (katjang saos) -- Coconut rice (nasi gurih) -- Yellow rice (nasi kuning) -- Fried rice (nasi goreng) -- Fried noodles (mee goreng) -- Chicken in soy sauce (ayam kecap) -- Cooked vegetable salad (gado-gado) -- Pepper salad with sesame seeds (Timor achar) -- Indonesian rice rolls (lontong) -- Meat satay (sate ajam) -- Indonesian crafts. Woven paper placemat -- Yarn weaving -- Indonesian rain stick -- Shadow puppet -- Kenong musical instrument -- Bali gamelan music drum -- Coffee filter flower -- Ogoh-ogoh mask -- Komodo dragon -- Batik t-shirt.

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Subjects

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