South American grill

South American grill

by Lane, Rachael

Type Book
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Building on the rapidly growing popularity of South American food and in particular, the asados and churrascos of Argentina and Brazil, South American Grill introduces wonderful and varied dishes from this food-loving continent. Filled with over 75 recipes that are guaranteed to please even the biggest of barbecue fanatics, impress your family and friends with dishes such as Cacha a andamp; Lime Chicken Skewers, Ecuadorian Rotisserie Pork Leg, Chivito and Asado Negro, which can be served with t…

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Title Statements

  • Full title :South American grill / Rachael Lane.

Summary

Building on the rapidly growing popularity of South American food and in particular, the asados and churrascos of Argentina and Brazil, South American Grill introduces wonderful and varied dishes from this food-loving continent. Filled with over 75 recipes that are guaranteed to please even the biggest of barbecue fanatics, impress your family and friends with dishes such as Cacha a andamp; Lime Chicken Skewers, Ecuadorian Rotisserie Pork Leg, Chivito and Asado Negro, which can be served with the delicious rubs and marinades that are so synonymous with South American cuisine. In addition, there are several cocktails including the infamous Caipirinha and Pisco Sour. With chapters covering snacks and starters, mains, sides, rubs and marinades, desserts and drinks, South American Grill is the perfect entertaining companion that will have your friends and family knocking on your door for more. Barbecues will never be the same again!

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Edition Statements

  • Publication Date:2012.

Publication Statements

  • Publisher(s):Hardie Grant Books
  • Place of Publication:Richmond, Vic
  • Language:eng
  • Publication Date:2012.

Notes

Includes index.

The Physical Object

  • Description:207 pages : : illustrations (chiefly color) ; : 26 cm

Edition Identifiers

  • ISBN:9781742703008, 1742703003
  • oclc:ocn781507002
  • LC Classification:TX840
  • Dewey Decimal:641.5/784098

Table of Contents

Appetisers and starters -- mains -- sauces and salsas -- sides -- desserts -- drinks.

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Subjects

Barbecuing Barbecuing -- South American Cookbook Cookbooks Cooking Cooking -- South American Livres de cuisine Nonfiction

Writers

Lane, Rachael

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