Spectroscopic methods in food analysis

Spectroscopic methods in food analysis

by Franca, Adriana S. Nollet, Leo M. L.

Type Book
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Title Statements

  • Full title :Spectroscopic methods in food analysis / [edited by] Adriana S. Franca and Leo M.L. Nollet.

Edition Statements

  • Publication Date:2018

Publication Statements

  • Publisher(s):CRC Press
  • Place of Publication:Boca Raton, FL
  • Language:eng
  • Publication Date:2018

The Physical Object

  • Description:1 recurs en línia (1 recurs en línia (xiii, 649 pàgines) :) : il·lustracions.

Edition Identifiers

  • ISBN:9781315152769, 1315152762, 9781498754644, 1498754643, 9781351648790, 1351648799
  • oclc:on1120578976

Subjects

Writers

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